Wednesday, May 27, 2015

Spicy Mango Crackers


Preparation Time – 10 minutes
Cooking Time – 0 minute

Ingredients:
Flatten Puri (puri which is used in sev puri) – 8 to 10 pieces

Ingredients for topping:
Kesar mango, finely chopped – 1 cup
Cranberries, dried – 2 Teaspoons
Onion, chopped – 1 small
Tomato, chopped – 1 small
Fresh coriander, chopped – 2 Tablespoons
Red chilly powder – ¼ Teaspoon
Salt to taste
Lemon juice – 1 Teaspoon
Kissan chatpata  catchup – 1 Tablespoon
Black sesame seeds, toasted – 1 Tablespoon
Fresh mint leaves – for garnishing

Method:
Mix all topping ingredients well except black sesame seeds.

Arrange flatten puri on serving plate.

Put 1 Tablespoon topping on each puri.

Sprinkle black sesame seeds and garnish with mint leaves.

Sprinkle some red chilly powder and serve it.








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