Sunday, May 11, 2014

Mango Ice-cream


Preparation time – 5 minutes

Setting time – 5 to 6 hours

Serving -2

Ingredients:

Milk, chilled – ½ cup
Alphonso Mango pulp – ½ cup
Fresh cream, chilled – ½ cup
Powdered sugar – ¼ cup
Milk powder – ½ cup

Method:

Blend all the ingredients well. Pour into moulds. cover it with lid.

Put into freeze till well set.

Garnish with Cherry and  chocolate sauce and Serve chilled.







8 comments:

  1. If the preparation time is only 5 mts, I must try it.

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    Replies
    1. yes only 5 minutes. Thank you. Try and give me feed back.

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  2. beautiful pic,i will also try it
    http://www.flavourbasket.com/

    ReplyDelete
    Replies
    1. Thank you Shruti. give me your feedback. What a lovely blog you have. keep up the great work.once again thank you. Have a nice day. Happy cooking.

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  3. Quick n yummy recipe. Great presentation.

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  4. wow amazing and nice mango ice cream. and thanks for sharing ingredients and method.

    ReplyDelete