Monday, September 23, 2013

Idali Tikka with Mayonnaise Deep

Ingredients For Mayonnaise  Deep :
Mayonnaise - 2 Tablespoons
Tomato Catch up - 1 Tablespoon
Onion , Chopped - 1 Tablespoon
Cheese Spread  - 1 Tablespoon
Hung Curd - 3 Tablespoons 

Method For Deep :
Take one bowl and mix all ingredients well.

Ingredients:
Idali , cut in to small pieces - 10 to 12
Onion , cut into dices - 1 medium
Capsicum , cut into dices - 1 medium
Oil - 1 Tablespoon
Salt to taste
Pepper powder - pinch
Sweet Chilly tomato sauce - 2 Tablespoons
Tomato Catch up - 2 Tablespoons

Method :
Heat oil in pan , add onion , capsicum ,salt and pepper powder and saute on hign flame for 1 minute . add idali , tomato catch up , sweet chilli sauce and mix well . cook for 1 / 2 minute. Arrange idali and vegetables on each toothpick in following order : onion , capsicum ,  idali , onion ,capsicum ,idali.
Serve with deep .  


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