Saturday, May 25, 2013

Pine Mint Mocktail

Serving - 1

Fresh Pineapple juice - 250 ml
Lemon Juice - 1 Teaspoon
Honey / Sugar - As Required
Mint Leaves Chopped - 3 to 4
Salt To Taste
Pepper Powder - Pinch Of
Vanilla Ice Cream - 1 Scoop

Transfer all the ingredients into bowl and mix well.

Pour juice into glass. Put vanilla ice cream scoop, garnish with mint leaves and cherries, Serve chilled. 

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